Terri Lynn Recipes Easy Overnight Oats

Name: Easy Overnight Oats
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: ½ cup Old-fashioned Rolled Oats; ½ cup Milk; 1–2 Tbs. Chopped Terri Lynn Light Walnut Halves and Pieces; 1 tsp Honey or Maple Syrup (optional, for sweetness); ¼ tsp Vanilla extract (optional); Pinch of Cinnamon (optional); Granola (for topping, added before serving)

Looking for a delicious, protein-packed start to your day? These easy Overnight Oats will make your morning. And our Light Walnut Halves and Pieces are the perfect topper.

Ingredients

½ cup Old-fashioned Rolled Oats
½ cup Milk
1–2 Tbs. Chopped Terri Lynn Light Walnut Halves and Pieces
1 tsp Honey or Maple Syrup (optional, for sweetness)
¼ tsp Vanilla extract (optional)
Pinch of Cinnamon (optional)
Granola (for topping, added before serving)

Directions

• In a mason jar or small bowl, combine the oats, milk, nuts, and any optional ingredients (honey, vanilla, or cinnamon).
• Stir everything together to ensure the oats are evenly soaked.
• Cover the jar and refrigerate overnight (or at least 4 hours).
In the morning, give the oats a stir.
• Top with granola for crunch and additional nuts, if desired.
• Enjoy cold, or microwave for 30 seconds to warm slightly.
This recipe is SUPER customizable—feel free to add fruits, seeds, a dollop of yogurt. . . or any of our delectable Terri Lynn products. (We love to add our Nut and Fruit Mix or our Almond Cranberry Granola!)

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