Terri Lynn Recipes Pumpkin Spice Pecan Ice Cream
This four-ingredient ice cream is so easy to make. Beware, it's just as easy to eat the whole batch at once! Featuring our newest seasonal product Pumpkin Spice Pecans.
Ingredients
- 2 cups Heavy Whipping Cream
- 1 cup Sweetened Condensed Milk
- 1 cup Canned Pumpkin Pie Mix
- 1 cup Chopped Terri Lynn Pumpkin Spice Pecans
Directions
- Mix Cream, Condensed Milk and Canned Pumpkin together. Whisk until Thick & Creamy.
- Gently and Quickly fold in chopped nuts.
- Freeze 8-10 hours until hard enough to scoop.
More Recipes
White Chocolate Popcorn
This easy recipe is perfect for Valentine's Day or your next date night!
Easy Overnight Oats
Looking for a delicious, protein-packed start to your day?
Gluten-Free Berry Crisp
{Vegan + Gluten-Free} Looking for a delicious and guilt-free holiday dessert? Our Gluten-Free Berry Crisp is the perfect choice!
Cranberry Noel Oatmeal Cookies
Steal the show at your next cookie exchange with these Holiday-inspired treats!
Maple Pecan Scone Cookies
Old world meets new in these Maple Pecan Scone Cookies! Featuring our Fancy Pecan Pieces, they truly are the best of both worlds.
Pumpkin Spice Energy Balls
Sweet and spicy pecans with hint of chocolate. . . yes, please!
Pumpkin Pecan Cobbler
Happy Fall, Y'All! Enjoy all the tastes of the season (and the South!) with this melt-in-your mouth dessert.
Maple Pecan Cheesecake Cups
Three layers of dessert perfection!
